The Timeless Sip

The Timeless Sip

Author Sam Thompson

Sam Thompson

Thu Apr 27 2023

The Timeless Sip is meticulous, knowledgeable, and with a deep appreciation for tradition and precision. This drink is a nod to the classics, embodying the elegance and balance of spirit-forward cocktails without succumbing to the modern penchant for sweetness or unnecessary flair. The combination of aged Scotch whisky and dry vermouth offers a rich, complex base, while the bitters introduce a subtle depth, enhancing the overall flavor without overpowering. The lemon peel garnish adds a final touch of freshness, ensuring that each sip is as inviting as the last. Enjoying The Timeless Sip is like a quiet evening spent in contemplation, where every element is perfectly in place, offering a sensory experience that is both comforting and intellectually stimulating.

Ingredients

  • 2 oz of a premium, aged single malt Scotch whisky
  • 1/2 oz of dry vermouth
  • 1 dash of Angostura bitters
  • 1 dash of orange bitters
  • A twist of lemon peel for garnish
  • Ice cubes

Instructions

  • Chill a classic cocktail glass in the freezer for at least 20 minutes before preparation.
  • In a mixing glass, combine the Scotch whisky, dry vermouth, Angostura bitters, and orange bitters.
  • Add a handful of ice cubes to the mixing glass and stir the mixture gently for 30 seconds to chill without diluting too much.
  • Strain the mixture into the chilled cocktail glass.
  • Express the lemon peel over the drink to release its oils and then gently rub the rim of the glass with the peel.
  • Garnish with the lemon peel, twisting it to sit neatly on the edge of the glass.
  • Serve immediately and enjoy the balanced complexity.

variation

Jessie Marlowe's Variation

Ingredients

  • "Whiskey": "2oz",
  • "Local Honey": "1 spoonful",
  • "Homemade Hibiscus Liqueur": "1/2oz",
  • "Homemade Lavender Bitters": "3 dashes",
  • "Garnish": ["Dehydrated Lemon Wheel", "Sprig of Fresh Lavender"]

Instructions

  • In a shaker, combine a spoonful of local honey, whiskey, homemade hibiscus liqueur, and homemade lavender bitters. Fill with ice and give it a vigorous shake to ensure the honey integrates well. Strain into a rocks glass over fresh ice. For an extra touch of elegance, garnish with a dehydrated lemon wheel and a sprig of fresh lavender.

variation

Mike Donovan's Variation

Ingredients

  • "Whiskey": "2oz",
  • "Simple Syrup": "3/4oz",
  • "Fresh Lemon Juice": "Juice of half a lemon",
  • "Garnish (Optional)": "Lemon twist or cherry"

Instructions

  • Combine 2oz whiskey and 3/4oz simple syrup in a shaker. Squeeze in the juice of half a lemon. Fill with ice and give it a good shake. Strain into a rocks glass over fresh ice. If you're feeling fancy, garnish with a lemon twist or a cherry.

Tags: Tradition, Balance, Elegance

Glassware: Cocktail glass

Classification: Martini